Industry Insights

Inside HigherEd

Financial Decision Making in Higher Ed

by Mark Podgainy

How Restaurants Should Position for Success

by Charvi Gupta and Mark Samson

Hilco Global

Hilco Global acquires Getzler Henrich

by Hilco Global

American Bankruptcy Institute

Dealing with the Insolvent or Near-Insolvent Hotel Debtor

by Mark Podgainy

Secured Finance Network

Higher Education Under Pressure – Options for Struggling Institutions

by Mark Podgainy

Higher Education Teachout Plans: Overview and Key Success Factors

by Bert Weil

Middle Market Podcast

Retail Winners and Losers: A Debtwire Podcast

by Mark Podgainy

Opus Connect

Capitalizing on Distressed Opportunities Webinar

by Mark Podgainy

Turnaround Time Podcast

Portfolio Management and Transaction Environment During Pandemic

by Mark Podgainy

Secured Finance Network

Oil & Gas Downturn in 2020 and Why it is Different This Time

by Jay Haber, Stephan Pinsly, Robert Kuhn and Dan Ginsberg

TresVista Talk Webinar

COVID-19 Impact on M&A and Restructuring

by William Henrich

ACG - NY

Challenges in Food - From Farm to Table - ACG New York Webinar

by Roger Hoffman, Fred Langer, David Muhlenkamp, Mark Podgainy, Mark Samson

ABF Journal

The Other Side: Considerations for the Post-Pandemic Economy

by William Henrich, Fred Langer and Jim Bowie

ABF Journal

“Waiting for the World to Change”: A Lender Perspective on COVID-19

by William H. Henrich

ABL Advisor

How to Keep a Retailer Out of Bankruptcy

by Mark Podgainy

ABL Advisor

Get Into Gear ... Process Improvement to Generate Cash for Brick-and-Mortar Industries

by Stephan M. Pinsly

Journal of Corporate Renewal

Considerate Handling of Layoffs Can Pay Dividends

by Robert Gorin

ABF Journal

Cost Accounting in Service Organizations

by Stephan Pinsly

ABF Journal

Inventory Mythology

by Don Baxter, Robert Gorin and Fred Langer

Lodging Hospitality

Memo to Distressed Hotel Investors on Opportunities and Risks

by Mark Podgainy

Plant Engineering

Making Lean Hum in a Machine Environment

by Fred Langer

Restaurant Hospitality

Restaurants Improve Bottom Line with Nine Simple Steps

by Mark Samson

New York Law Journal

Formal Composition Agreements: A Cost-Effective Option to Chapter 11

by Mark Samson

The Secured Lender

Minimizing Lender Fraud Losses in Today's Economy

by Steve Pinsly and George Gerstein

Buyouts

Process Improvement to Generate Cash

by Tyler Mayoras

Buyouts

Distressed US M&A Market Draws Foreign Interest

by Mark Podgainy

Buyouts

Keeping the Ship Afloat During a Distressed Sale

by Mark Podgainy